Sucralose Powder Archives - nicotine flavour

Sweetener Sucralose Powder: The Leading High-Intensity Sweetener

As the global demand for sugar reduction continues to rise, Sucralose Powder remains one of the most trusted and widely used high-intensity sweeteners in the food and beverage industry.

Approved by the FDA and regulatory authorities in over 100 countries, Sucralose offers an excellent balance of sweetness, stability, and safety, making it a preferred choice for manufacturers developing healthier products.

What is Sweetener Sucralose Powder?

Sucralose is a zero-calorie sweetener made from sugar through a patented multi-step process. It is approximately 600 times sweeter than sucrose (table sugar) and appears as a white to off-white crystalline powder that is highly soluble in water.

What is Sucralose Powder

Key Benefits of Sucralose Powder

Ultra-High Sweetness: Extremely low usage levels required
Clean Taste Profile: Minimal aftertaste, closest to sugar among high-intensity sweeteners
Excellent Heat Stability: Suitable for baking, pasteurization, and high-temperature processing
Zero Calories & Tooth-Friendly: Ideal for diabetic-friendly, weight-management, and oral care products
Long Shelf Life: Highly stable during storage and transportation

Sweetener Sucralose Powder Main Applications

Sucralose Powder is extensively used in:

Beverages (soft drinks, flavored water, sports drinks, dairy beverages)
Bakery & Confectionery (cakes, cookies, candies, chewing gum)
Dairy Products (yogurt, ice cream, flavored milk)
Tabletop Sweeteners and Nutritional Supplements
Low-Sugar and Sugar-Free Snacks

Sucralose Powder Applications

Why Sucralose Powder Continues to Dominate

Compared to Stevia, Monk Fruit, and Aspartame, Sucralose stands out for its superior heat stability, clean taste, and proven safety record. It allows formulators to create delicious sugar-reduced products that meet consumer expectations for both taste and health.

Conclusion

With ongoing sugar reduction targets and consumer preference for better-tasting low-sugar options, Sucralose Powder is expected to maintain its strong position as a key ingredient in the food and beverage industry throughout 2026 and beyond.

Ready to sweeten your products with Sucralose Powder?

View Sucralose Powder Specifications

Food Addivite Sweetener Sucralose CAS No.: 56038-13-2

Sweetener Sucralose

Product name: Sweetener Sucralose
CAS No.: 56038-13-2
EINECS No.: 259-952-2
MF: C12H19Cl3O8
Appearance: white powder

Sweetener Sucralose Introduction:
Sucralose is a zero-calorie sugar substitute artificial sweetener. In the European Union, it is also known under the E number (additive code) E955. Sucralose is approximately 600 times as sweet as sucrose (table sugar), twice as sweet as saccharin, and 3.3 times as sweet as aspartame. Unlike aspartame, it is stable under heat and over a broad range of pH conditions and can be used in baking or in products that require a longer shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low calorie sweeteners in terms of taste, stability, and safety.Food Addivite Sweetener Sucralose CAS No.: 56038-13-2.

Sweetener Sucralose Certification of analysis :

Sweetener Sucralose Advantages :
1. Sucralose as sweetness is 600-650 times than sugar;
Sucralose with good solubility and stability, is pure taste,has no odor;
Sucralose without any safety toxicological aspects of doubt,energy dissipations is 0, won’t cause fat;
Sucralose’s available for diabetes cerebrovascular disease patients and old people to use.Sucralose will not cause caries and the teeth healthy.Food Addivite Sweetener Sucralose CAS No.: 56038-13-2.

Natural cooling agent powder ws-23

Sweetener Sucralose Application :
1) Carbonated drinks and still beverages
2) Jams, jelly, milk prodcts, syrup,confections
3) Baked goods, desserts
4) Ice cream, cake, udding, wine, fruit can, etc.

Food Addivite Sweetener Sucralose CAS No.: 56038-13-2.Amy From Xian Taima. We professionally manufacture and sell Food Grade Addivite Cooling Agent WS-23/WS-12/WS-3/WS-5 Powder, And Sweetener Sucralose Powder.Contact: Amy Yang Skype: xiantaimatop6 E-mail: amy@taimacn.com Website: http://www.taimafoodflavoring.com/ Whats App/ Wechat: +86 15091808067 Food Addivite Sweetener Sucralose CAS No.: 56038-13-2.

Natural cooling agent powder ws-23 (Instead of menthol) Uses