Food Black Rice Flavour is used in Cookies, bread, beverages, soda, candies, jelly, seasoning packets, instant food, sauces, rice wine, yogurt

* Form: Xi`an Taima Food Additive Ketchup Flavor is used in Bread/Cake/Jam * Grade:  Food grade * Purity:  100% * Low MOQ:  500ml/1 liter/ 5 liter…. (Free test Samples: 8*20ml) * Shelf Life:  3 years if properly stored * Test Samples:  20ml, 50ml,Or customized according to customer needs

Black Rice Flavor Essence is an edible flavoring designed to replicate the unique taste of black rice, characterized by a clean, fresh, and remarkably authentic black rice aroma. Black rice itself is hailed as the “Black Pearl” and the “King of Rice,” renowned for its rich nutritional content as well as its culinary and medicinal value; beyond being prepared as porridge, it is utilized in the creation of a wide variety of nutritious foods and in the brewing of alcoholic beverages. Formulated through the expert blending of natural, nature-identical, and synthetic aromatic compounds, Black Rice Flavor Essence serves to impart a distinct and characteristic black rice flavor profile to food products.

Food Black Rice Flavour is used in Cookies, bread, beverages, soda, candies, jelly, seasoning packets, instant food, sauces, rice wine, yogurt

Key Features:

Aroma Profile: Clean, fresh, and authentic black rice aroma; characterized by the fresh sweetness of cooked black rice; overall, a rich and intense fragrance.
Main Ingredients: Edible flavorings, flavor carriers, solvents (water, ethanol, propylene glycol, etc.).
Solubility: Water-soluble, oil-soluble, or water-and-oil soluble; powder forms disperse easily in water.
Thermal Stability: High heat resistance; suitable for high-temperature processes such as baking.

Food Black Rice Flavour is used in Cookies, bread, beverages, soda, candies, jelly, seasoning packets, instant food, sauces, rice wine, yogurt

Food Corn Powder Flavour

Food Black Rice Flavour is used in Cookies, bread, beverages, soda, candies, jelly, seasoning packets, instant food, sauces, rice wine, yogurt

Applications:

Baked Goods (Primary Application):
Pastries, cookies, bread, mooncakes, walnut crisps, steamed cakes, rice dumplings (Zongzi).

Beverages & Frozen Treats:
Black rice drinks, grain-based beverages, carbonated drinks, ice cream, frozen desserts, functional beverages.

Confectionery & Snack Foods:
Hard candies, soft candies/gummies, chocolates, jellies, puffed snacks.

Convenience & Frozen Foods:
Instant noodle seasoning packets, frozen meals, self-heating meals, instant food products.

Seasonings & Sauces:
Flavoring sauces, fillings, baking fillings.

Rice Wine & Fermented Products:
Black rice wine, fermented beverages.

Dairy Products:
Black rice yogurt, black rice ice cream, dairy-based beverages.

Food Black Rice Flavour is used in Cookies, bread, beverages, soda, candies, jelly, seasoning packets, instant food, sauces, rice wine, yogurt

Suggested Usage:

Liquid Beverages: 0.03% ~ 0.10%
Solid Beverages, Confectionery: 0.2% ~ 0.5%
Chewing Gum, Bubble Gum: 0.5% ~ 0.8%
Baked Goods (Pastries, Cookies): 0.1% ~ 0.5%
Ice Cream/Frozen Desserts: 0.1% ~ 0.2%
Instant Noodle Seasoning: 0.1% ~ 0.3%
Puffed Snacks: 0.3% ~ 1%

Food Additive Tiramisu Flavor

Food Black Rice Flavour is used in Cookies, bread, beverages, soda, candies, jelly, seasoning packets, instant food, sauces, rice wine, yogurt