The aroma is elegant and refined, featuring a subtle sweetness and a hint of clean, herbal bitterness; different chrysanthemum varieties (such as Hang White Chrysanthemum, Taiju/Bud Chrysanthemum, Gongju, and Snow Chrysanthemum) offer distinct aromatic profiles. The product is available in both water-based (water-soluble) and oil-based (oil-soluble) formulations to suit various application requirements. Item: Water-soluble liquid chrysanthemum flavor & Oil-soluble liquid chrysanthemum flavor
Appearance: Colorless to pale yellow transparent liquid
Aroma: Clean, sweet, and elegant chrysanthemum floral notes; natural and mellow Rich, intense chrysanthemum aroma; long-lasting
Aroma Profile: Features a subtle bitter note; elegant and unique Stronger sweet and smooth sensation; heat-resistant
Solubility: Water-soluble; disperses easily in the aqueous phase Oil-soluble; dissolves in fats and oils
Heat Resistance: Moderate
Product Grade: Food grade
Food Chrysanthemum Flavour is used in Tea, beverages, fruit wines, pastries, confectionery, jelly, preserved fruit, ice cream, yogurt, canned goods, seasoning packets, health supplements, personal care products, fishing bait

Food Chrysanthemum Flavour is used in Tea, beverages, fruit wines, pastries, confectionery, jelly, preserved fruit, ice cream, yogurt, canned goods, seasoning packets, health supplements, personal care products, fishing bait
Main Applications:
Other Applications:
Health foods: Chrysanthemum oral liquids, throat lozenges, heat-clearing health supplements
Personal care products: Perfumes, skincare products, body wash, toothpaste (must meet personal care standards)
Fishing bait: Used as an attractant
Beverages:
Tea beverages: Chrysanthemum tea, chrysanthemum green tea, chrysanthemum oolong tea, herbal tea
Plant-based beverages/Herbal teas: Flavors for herbal teas like Wang Lao Ji and Jia Duo Bao
Solid beverages: Chrysanthemum granules, instant tea mixes, powdered drink mixes
Low-alcohol fruit wines/Blended spirits: Softens the harshness of alcohol; improves mouthfeel
Baked Goods:
Pastries, cookies, bread, mooncake fillings (e.g., chrysanthemum red bean paste), traditional Chinese pastries
Confectionery & Snacks:
Hard candies, gummies, chewing gum, chocolate, jelly, pudding, candied fruits, preserved fruits, salted/spiced fruit snacks
Dairy Products & Frozen Desserts:
Ice cream, popsicles, yogurt, flavored milk drinks
Convenience Foods & Canned Goods:
Instant noodle seasoning packets, flavored canned foods, ready-to-eat meals

Food Chrysanthemum Flavour is used in Tea, beverages, fruit wines, pastries, confectionery, jelly, preserved fruit, ice cream, yogurt, canned goods, seasoning packets, health supplements, personal care products, fishing bait
Recommended Dosage:
Liquid beverages: 0.03% ~ 0.10%
Solid beverages, confectionery: 0.2% ~ 0.5%
Baked goods (pastries, cookies): 0.05% ~ 0.12%
General food applications: 0.05% ~ 0.12%
Jelly, pudding: 0.05% – 0.2%
Dairy products, ice cream: 0.05% – 0.2%
Industrial/Personal care products: 0.05% – 0.5%
General recommended dosage range:
Standard food products: 0.05% – 0.12% (0.5–1.2 per mille)
High-dosage applications: Up to 0.2% – 0.5% (e.g., powdered beverages, confectionery)
Food Chrysanthemum Flavour is used in Tea, beverages, fruit wines, pastries, confectionery, jelly, preserved fruit, ice cream, yogurt, canned goods, seasoning packets, health supplements, personal care products, fishing bait







