Food Roast Duck Flavour is used in Roast duck, potato chips, popcorn, spicy strips, seasoning packets, frozen products, sauces, fillings

* Form: Xi`an Taima Food Additive Ketchup Flavor is used in Bread/Cake/Jam * Grade:  Food grade * Purity:  100% * Low MOQ:  500ml/1 liter/ 5 liter…. (Free test Samples: 8*20ml) * Shelf Life:  3 years if properly stored * Test Samples:  20ml, 50ml,Or customized according to customer needs

Roast Duck Flavor Essence is an edible flavoring specifically designed to replicate the distinctive taste of roast duck, characterized by a rich roast duck aroma, a savory roasted profile, and characteristic fatty notes. Formulated by extracting volatile flavor compounds from duck meat and combining them with Maillard reaction products and spices, it serves to impart a vivid and authentic roast duck flavor profile to food products.

Food Roast Duck Flavour is used in Roast duck, potato chips, popcorn, spicy strips, seasoning packets, frozen products, sauces, fillings

Key Features:

Aroma Profile: Rich roasted duck aroma; a harmonious blend of caramelized notes, fatty richness, and meaty depth, underscored by smoky undertones and a subtle, lingering sweetness.
Main Ingredients: Duck meat extract, refined duck bone extract, amino acids, spices (cloves, fennel, star anise, cinnamon, etc.), ethyl maltol, yeast extract, I+G, etc.
Preparation Process: Maillard reaction, thermal reaction, enzymatic hydrolysis, high-temperature and high-pressure extraction, etc.
Thermal Stability: Excellent heat resistance; at temperatures exceeding 180°C, the aroma remains intact—it does not volatilize, turn bitter, or lose its intensity.
Solubility: The oil-based form is soluble in fats and oils; the powder form disperses easily in water or other solvents.

Food Roast Duck Flavour is used in Roast duck, potato chips, popcorn, spicy strips, seasoning packets, frozen products, sauces, fillings

Food Corn Powder Flavour

Food Roast Duck Flavour is used in Roast duck, potato chips, popcorn, spicy strips, seasoning packets, frozen products, sauces, fillings

Applications:

Roasted Duck & Duck Products (Core Application):
Peking Roast Duck, “Explosive-Roast” Duck, Pressed Duck, Salted Duck, Brined Duck, Duck Necks, Duck Wings, etc.

Snack Foods:
Puffed snacks such as potato chips, shrimp crackers, rice crackers, popcorn, spicy gluten sticks (Latiao), etc.

Convenience Foods:
Instant noodle seasoning packets (powder sachets, sauce sachets), frozen foods, self-heating meals.

Seasonings & Sauces:
Roasted duck sauce, sweet bean sauce, hot pot soup bases, braising spices.

Foodservice & Central Kitchens:
Ingredients for central kitchens of restaurant chains, hotel stir-fries, soups, and BBQ dishes.

Other Areas:
Fillings (for steamed buns/Baozi, dumplings), braised bones, braised pork ribs, various braised meat products.

Food Roast Duck Flavour is used in Roast duck, potato chips, popcorn, spicy strips, seasoning packets, frozen products, sauces, fillings

Suggested Usage:

Marinating: 0.3% ~ 0.5%
Frying / Grilling: 0.05% ~ 0.1%
Seasonings / Sauces: 0.2% ~ 0.8%
Convenience Foods: 0.1% ~ 0.5%
Snack Foods: 0.1% ~ 0.3%

Food Additive Tiramisu Flavor

Food Roast Duck Flavour is used in Roast duck, potato chips, popcorn, spicy strips, seasoning packets, frozen products, sauces, fillings