Food Pumpkin Oil Flavour is used in Cakes, bread, cookies, soda, beverages, milk tea, potato chips, popcorn, seasonings, dried fruits
Key Features:
Aroma Profile: Fresh, crisp pumpkin flavor with a smooth, mellow flesh-like quality, accompanied by warm, oily undertones.
Main Ingredients: Edible flavorings, flavor carriers, vegetable oils, pumpkin seed oil extracts, etc.
Solubility: Primarily oil-soluble; some variants are soluble in both water and oil. Powder forms disperse easily.
Thermal Stability: Excellent high-temperature resistance, making it suitable for high-heat processes such as baking.
Food Pumpkin Oil Flavour is used in Cakes, bread, cookies, soda, beverages, milk tea, potato chips, popcorn, seasonings, dried fruits
Applications:
Baked Goods (Primary Application)
Pumpkin cakes, pumpkin bread, pumpkin cookies, pumpkin pies, mooncakes, pastries, and fillings.
Beverages & Cold Treats
Pumpkin-flavored sodas, fruit and vegetable drinks, functional beverages, milk tea, and ice cream.
Snack Foods & Extruded Snacks
Potato chips, shrimp crackers, rice crackers, popcorn, and roasted nuts/seeds.
Seasonings & Sauces
Compound seasonings, flavored oils, sauces, and hot pot bases.
Convenience Foods
Instant noodle seasoning packets, frozen foods, and self-heating meals.
Food Pumpkin Oil Flavour is used in Cakes, bread, cookies, soda, beverages, milk tea, potato chips, popcorn, seasonings, dried fruits
Suggested Usage:
Liquid Beverages: 0.03% ~ 0.10%
Solid Beverages & Confectionery: 0.2% ~ 0.5%
Chocolate & Coatings: ¼ – ½ teaspoon per pound of chocolate
Food Pumpkin Oil Flavour is used in Cakes, bread, cookies, soda, beverages, milk tea, potato chips, popcorn, seasonings, dried fruits
