Food Onion Oil Flavour is used in Sauces, sausages, meatballs, biscuits, canned goods, pre-prepared dishes, beverages, candies, ice cream
Key Characteristics:
Appearance: Pale yellow to amber-orange oily liquid; a clear, volatile essential oil.
Aroma Profile: Intense, pungent onion aroma with long-lasting persistence; possesses the rich, distinctive scent characteristic of sautéed onions.
Solubility: Soluble in most non-volatile oils, mineral oils, and ethanol; insoluble in glycerin and propylene glycol.
Thermal Stability: Most products are rated as heat-resistant, making them suitable for high-temperature processes such as baking.
Biological Activity: Exhibits strong antimicrobial properties, approximately 15 times more potent than phenol.
Food Onion Oil Flavour is used in Sauces, sausages, meatballs, biscuits, canned goods, pre-prepared dishes, beverages, candies, ice cream

Applications:
1. Seasonings & Sauces:
Compound seasonings, sauces, hot pot bases, gravies/sauces, vinaigrettes.
2. Meat Product Processing:
Sausages, hams, meatballs, roasted meat products, cured meats.
3. Baked Goods:
Biscuits/crackers, bread, pastries, fillings (e.g., onion ring crackers, onion-flavored bread).
4. Convenience Foods:
Instant noodle seasoning packets, puffed snacks, canned foods, frozen foods.
5. Food Service Industry:
Soup bases, pre-prepared meals, central kitchen ingredients.
6. Other Fields:
Beverages: Used in small quantities for specialty-flavored beverages (FEMA: Non-alcoholic beverages at 0.50 mg/kg).
Confectionery/Ice Cream: Provides a unique flavor experience (FEMA: Confectionery and ice cream at 0.50 mg/kg).

Food Onion Oil Flavour is used in Sauces, sausages, meatballs, biscuits, canned goods, pre-prepared dishes, beverages, candies, ice cream
Usage Guidelines:
Typical Usage Levels in Domestic Production (by Weight Percentage):
General Range: 0.05% – 0.1%
Oil-based Flavorings (Baking/Biscuits): Approx. 0.2%
Oil-based Flavorings (Beverages): 0.05% – 0.1%
Powdered Flavorings (General): 0.1% – 0.5%
Soup Bases/Sauces: 0.5% – 5%
Seasonings/Condiments: 0.1% – 2%
Cured/Pickled Foods: 0.2% – 3% Food Service / Snack Foods: 0.1% ~ 0.2%
Specific Usage Levels by Product Type:
Breakfast Cereals: 0.05% ~ 0.15%
Biscuits / Fillings: 0.05% ~ 0.15%
Instant Noodle Seasonings: 0.1% ~ 0.5%
Puffed Snacks: 0.1% ~ 0.3%
Beverages: 0.03% ~ 1%
Ice Cream: 0.1% ~ 0.2%

Food Onion Oil Flavour is used in Sauces, sausages, meatballs, biscuits, canned goods, pre-prepared dishes, beverages, candies, ice cream







