It is suitable for use in a wide variety of food and beverage products containing dairy ingredients, serving to harmonize flavors and mask any fishy or alkaline off-notes present in the raw dairy materials. Key Features:
Fresh, Natural New Zealand Milk Aroma: Ideal for various compliant products requiring a light, pure milk fragrance.
Rich Creamy Scent: Compared to standard milk flavorings, it possesses a more intense and authentic creamy aroma.
Flavor Harmonization: Capable of harmonizing the flavors of dairy-based ingredients, thereby enhancing the overall taste profile.
Odor Masking: Effectively masks the inherent “milky” or alkaline off-notes often found in dairy raw materials.
Food New Zealand Milk Flavour is used in Milk, Yogurt, Ice Cream, Beverages, Bread, Confectionery, Seasonings, Fishing Bait, Perfumes, Skincare Products
Food New Zealand Milk Flavour is used in Milk, Yogurt, Ice Cream, Beverages, Bread, Confectionery, Seasonings, Fishing Bait, Perfumes, Skincare Products
Application Areas:
Dairy Products: Milk, dairy-based beverages, flavored milk, plant-based milk/protein drinks, yogurt, ice cream, popsicles.
Beverages: General beverages, dairy-based drinks, plant-based protein drinks.
Baked Goods: Bread, cookies, pastries, cakes.
Confectionery: Compressed candies, milk candies, hard candies, soft candies/gummies.
Convenience Foods: Instant beverages (powders), seasoning powders, cereals/oatmeal, nutritional drink mixes.
Roasted Snacks: Sunflower seeds, peanuts, and other roasted nuts/seeds (used as a base note; can also be blended with other milk flavorings).
Other: Fishing bait additives, pet food.
Non-Food Applications:
Daily Chemicals: Perfumes, cosmetics, skincare products.
Industrial Products: Flavor and fragrance intermediates.
Food New Zealand Milk Flavour is used in Milk, Yogurt, Ice Cream, Beverages, Bread, Confectionery, Seasonings, Fishing Bait, Perfumes, Skincare Products
Recommended Usage Levels:
Milk, Yogurt, Ice Cream, Beverages, Flavored Milk, Plant-based Milk: 0.02% – 0.1%
Compressed Candies, Instant Beverages, Seasoning Powders, Baked Goods: 0.08% – 0.2%
Carbonated Drinks, Beverages, Popsicles, Cold Drinks, Alcoholic Beverages: 0.07% – 0.15%
Hard Candies, Cookies, Baked Goods: Approx. 0.2%
General Food Products: 0.07% – 0.5%
Specific Flavor Requirements: 0.07% – 1.5%
Food New Zealand Milk Flavour is used in Milk, Yogurt, Ice Cream, Beverages, Bread, Confectionery, Seasonings, Fishing Bait, Perfumes, Skincare Products
