Revered as the “King of Herbs,” ginseng offers a unique profile featuring a fresh herbal scent, subtle woody notes, and a faint bitterness, evoking a sensory experience associated with premium, restorative qualities. The product is available in both water-soluble and oil-soluble formulations to meet diverse food processing requirements.
Product: Water-soluble liquid ginseng flavor; Oil-soluble liquid ginseng flavor
Appearance: Water-soluble: Colorless to pale yellow transparent liquid; Oil-soluble: Pale yellow transparent liquid
Aroma: Water-soluble: Rich, herbal ginseng aroma with slight woody notes and bitterness; Oil-soluble: Rich, long-lasting, and heat-stable
Aroma Profile: Water-soluble: Signature aroma—slight bitterness combined with a fresh scent, creating a “nourishing/premium” feel; Oil-soluble: Mellow and sweet with a lingering aftertaste
Solubility: Water-soluble: Good water solubility, easily dispersible in aqueous phases; Oil-soluble: Oil-soluble, dissolves in fats/oils
Heat Stability: Water-soluble: Moderate; Oil-soluble: Excellent (select products are heat-stable)
Product Grade: Food grade
Shelf Life: 2 years (sealed, away from light)
Food Ginseng Flavour is used in Tea, beverages, confectionery, bread, ice cream, yogurt, dairy products, fillings, sauces, health supplements, personal care products, fishing bait

Food Ginseng Flavour is used in Tea, beverages, confectionery, bread, ice cream, yogurt, dairy products, fillings, sauces, health supplements, personal care products, fishing bait
Main Applications:
Other Applications:
Personal care products: Perfumes, skincare products, shampoos, body washes (utilizing its antioxidant and anti-aging properties)
Fishing bait: Used as a feeding stimulant
Beverages:
Ginseng beverages/Energy drinks: Vitamin-fortified flavored drinks, ginseng oral liquids, sports drinks
Functional beverages: Anti-fatigue and refreshing/alertness-boosting drinks
Energy shots: 1–2 oz concentrated ginseng energy drinks (combined with B vitamins, taurine, caffeine)
Tea beverages: Ginseng green tea, herbal teas
Solid beverages: Ginseng granules, instant drink mixes
Confectionery & Snack Foods:
Hard candies, gummies, chewing gum, chocolate, energy bars, functional snacks
Baked goods: Ginseng-flavored pastries, cookies, bread
Dairy Products & Frozen Desserts:
Ice cream, popsicles, yogurt, flavored milk products
Convenience Foods & Seasonings:
Fillings: Mooncake fillings, tangyuan (glutinous rice ball) fillings
Seasonings/Sauces: Ginseng-flavored sauces, soup bases, instant noodle seasoning packets
Health Foods:
Flavor masking for ginseng oral liquids and capsules
Dietary supplements: 10–30 drops/day (in liquid extract form)

Food Ginseng Flavour is used in Tea, beverages, confectionery, bread, ice cream, yogurt, dairy products, fillings, sauces, health supplements, personal care products, fishing bait
Recommended Dosage:
Beverages: 0.03% ~ 0.15%
Confectionery: 0.05% ~ 0.2%
Pastries/Baked goods: 0.08% ~ 0.25%
General food products: 0.1% ~ 0.5%
Condiments/Sauces: 0.05% ~ 0.2%
Health supplements: 0.05% ~ 0.3%
Industrial/Personal care: 0.1% ~ 1%
Reference dosages from some suppliers (significant variation exists):
General food products: 2% ~ 5%
Beverages: 0.1% ~ 0.5%
Baked goods: 0.1% ~ 0.5%
Food Ginseng Flavour is used in Tea, beverages, confectionery, bread, ice cream, yogurt, dairy products, fillings, sauces, health supplements, personal care products, fishing bait







