Food Fennel Oil Flavour is used in Bread, spring rolls, candies, soda, beverages, wine, seasonings, braised meat, toothpaste, mouthwash

* Form: Xi`an Taima Food Additive Ketchup Flavor is used in Bread/Cake/Jam * Grade:  Food grade * Purity:  100% * Low MOQ:  500ml/1 liter/ 5 liter…. (Free test Samples: 8*20ml) * Shelf Life:  3 years if properly stored * Test Samples:  20ml, 50ml,Or customized according to customer needs

Anise/Fennel Oil Flavor is a category of food flavorings designed to simulate the characteristic aroma of anise. It is primarily classified into two types: Star Anise (Octagonal Anise) flavor and Fennel flavor. Produced through the extraction or synthesis of the characteristic aromatic compounds found in anise (primarily anethole, which can constitute 75–90% of the composition), these flavorings possess a rich, sweet, licorice-like aroma and a spicy flavor profile.

Food Fennel Oil Flavour is used in Bread, spring rolls, candies, soda, beverages, wine, seasonings, braised meat, toothpaste, mouthwash

Key Components:
Aroma Base: Anethole (the primary aromatic constituent, 75–90%), Anisaldehyde, Anisyl alcohol, Anisic acid esters
Carriers: Vegetable oil (Oil-soluble), Propylene glycol (Water-soluble), Ethanol, Maltodextrin (Powder form)
Auxiliary Ingredients: Antioxidants, Emulsifiers (Emulsified form), Stabilizers

Product Characteristics:
Aroma: Possesses a rich, sweet, licorice-like aroma and a spicy flavor profile, exhibiting typical anise characteristics.
Low-Temperature Crystallization: Natural anise oil may become turbid or form crystals when temperatures drop below 15°C; it returns to a clear state upon heating. This phenomenon serves as an indicator of its purity.
Solubility: Oil-soluble products dissolve readily in ethanol and vegetable oils; water-soluble products are completely miscible with water.
Medicinal Value: Exhibits pharmacological properties such as stimulating appetite, relieving gastric distension, warming the kidneys, dispelling cold, and increasing white blood cell counts.

Food Fennel Oil Flavour is used in Bread, spring rolls, candies, soda, beverages, wine, seasonings, braised meat, toothpaste, mouthwash

Food Fennel Oil Flavour is used in Bread, spring rolls, candies, soda, beverages, wine, seasonings, braised meat, toothpaste, mouthwash

Applications:

Baked Goods: Bread, Cakes, Cookies, Springerle (German anise cookies), Biscotti (Italian almond biscuits)
Confectionery Industry: Licorice candies, Anise drops, Hard candies, Soft candies/Gummies, Chocolates
Beverages: Carbonated soft drinks, Cold drinks, Alcoholic beverages (e.g., French Pastis, Greek Ouzo, Turkish Raki)
Spirits: Anise liqueurs, Absinthe, Gin, Cordials
Seasonings: Five-spice powder, Curry powder, Flavoring sauces, Marinades
Meat Products: Italian sausages, Pepperoni, Pizza toppings, Braised meats
Toothpaste/Oral Care: Toothpaste, Tooth powder, Mouthwash

Specialized Applications:
Pharmaceuticals: Anise oil serves as a primary raw material for the synthesis of hormonal drugs (e.g., Hexestrol) and is utilized for its ability to increase white blood cell counts.
Natural Antioxidant: Star anise exhibits potent antioxidant properties and can be employed for meat preservation.

Food Fennel Oil Flavour is used in Bread, spring rolls, candies, soda, beverages, wine, seasonings, braised meat, toothpaste, mouthwash

Usage Guidelines:
Baked Goods: 140–230 mg/kg (0.014%–0.023%)
Confectionery: 83–190 mg/kg (0.0083%–0.019%)
Soft Drinks: 2–30 mg/kg (0.0002%–0.003%)
Frozen Desserts: 1–98 mg/kg (0.0001%–0.0098%)
Alcoholic Beverages: 10–60 mg/kg (0.001%–0.006%)
Meat Products: 20–1200 mg/kg (0.002%–0.12%)
Condiments: 96–5000 mg/kg (0.0096%–0.5%)
Savory Food Flavorings: 0.1%–1.0%
Convenience Foods / Meat Products: 0.01%–0.02%
Compound Seasonings: 0.05%–0.1%

Food Additive Tiramisu Flavor

Food Fennel Oil Flavour is used in Bread, spring rolls, candies, soda, beverages, wine, seasonings, braised meat, toothpaste, mouthwash