This flavoring typically appears as a pale yellow liquid or a white to pale yellow powder, characterized by a traditional cream-candy flavor profile and a vanilla aroma.
Aroma Profile:
Traditional Butterscotch Flavor: Features a classic cream soda profile with distinct vanilla notes.
Sweet & Smooth: Offers a sweet, creamy mouthfeel without any harshness.
Vanilla Undertones: Formulated with vanillin as a key ingredient to deliver the sweet aroma of vanilla beans.
Rich Flavor Complexity: Combines buttery, caramel, and fruity elements to create a complex yet harmonious flavor profile.
Food Cream Soda Flavour is used in Milkshakes, Sodas, Cakes, Candies, Jellies, Ice Cream, Jams, Cheese, Yogurt, Syrups
Food Cream Soda Flavour is used in Milkshakes, Sodas, Cakes, Candies, Jellies, Ice Cream, Jams, Cheese, Yogurt, Syrups
Applications:
Beverages (Primary): Cream soda, carbonated drinks, flavored beverages, milkshakes.
Baked Goods: Cakes, biscuits, cookies, pastries.
Confectionery: Hard candies, soft candies, chewing gum, chocolates, jellies.
Frozen Treats: Ice cream, popsicles, ice lollies.
Desserts: Puddings, custards, cheese products, jams.
Convenience Foods: Cereals, powdered beverages, nutritional drink mixes.
DIY Applications: Homemade candies, syrups, baking, ice cream, yogurt, etc.
Non-Food Applications:
Aromatherapy: Scented candles, diffusers.
Food Cream Soda Flavour is used in Milkshakes, Sodas, Cakes, Candies, Jellies, Ice Cream, Jams, Cheese, Yogurt, Syrups
Usage Guidelines:
Culinary/Baking: 1 drop per 1 oz (approx. 30ml).
Other Applications: 5% – 7% by volume.
Blended Flavors: 8% – 10% of total volume.
Candies & Cookies: 0.05% – 0.15%.
General Food Products: 0.1% – 0.5%.
Food Cream Soda Flavour is used in Milkshakes, Sodas, Cakes, Candies, Jellies, Ice Cream, Jams, Cheese, Yogurt, Syrups
