Food Cherry Powder Flavour is used in Jelly, candy, yogurt, wine, fishing bait, bread, chewing gum
Key Ingredients:
Natural Almond Oil: A foundational component providing the characteristic aroma base of cherries.
Benzaldehyde: The primary characteristic aroma component of cherry flavoring.
Heliotropin (Piperonal): Enhances the sweet and floral notes of the cherry profile.
Auxiliary Flavorings: Small quantities of esters (e.g., amyl formate, ethyl acetate, benzyl acetate, etc.) and natural essential oils (e.g., cinnamon oil, lemon oil, sweet orange oil, etc.).
Edible Carriers: Starch, dextrin, maltodextrin, etc.
Core Functions:
Imparting Flavor: Provides a rich cherry aroma to food products that contain no actual cherries or have insufficient cherry content. E
nhancing Flavor: Compensates for the loss of cherry aroma during processing, thereby boosting the overall flavor intensity of the product.
Creating Distinctive Profiles: Mimics the specific flavor characteristics of various cherry forms, such as fresh cherries or cherry preserves.
Food Cherry Powder Flavour is used in Jelly, candy, yogurt, wine, fishing bait, bread, chewing gum

Food Cherry Powder Flavour is used in Jelly, candy, yogurt, wine, fishing bait, bread, chewing gum
Primary Applications:
Baked Goods: Cherry-flavored cookies, pastries, fillings, and breads.
Confectionery: Hard candies, soft candies (gummies), chewing gum, chocolates, and jellies.
Beverages:Carbonated drinks, fruit juices, sodas, frozen drinks, and functional beverages.
Dairy Products: Ice cream, popsicles, yogurt, and milk-based drinks.
Convenience Foods: Cereals, instant powdered drinks, and soup mixes.
Snack Foods: Extruded snacks, potato chips, and seasoning powders (topical applications).
Alcoholic Beverages: Compounded spirits and fruit wines.
Animal Feed/Bait: Fishing bait, groundbait, feed cakes, and specialized attractants.

Food Cherry Powder Flavour is used in Jelly, candy, yogurt, wine, fishing bait, bread, chewing gum
Suggested Usage:
Baked Goods (Cookies/Pastries): 0.1% – 0.5%
Hard Candies: Approx. 0.2%
Soft Candies/Chewing Gum: 0.5% – 1.0%
Beverages/Frozen Drinks: 0.05% – 0.15%
Dairy Products / Ice Cream: 0.1% – 0.2%
Puffed Snacks / Seasoning Sprinkles: 0.3% – 1.0%
Alcoholic Beverages: 0.04% – 0.1%
Animal Feed / Fishing Bait: 0.5‰ – 1‰

Food Cherry Powder Flavour is used in Jelly, candy, yogurt, wine, fishing bait, bread, chewing gum






