It boasts a rich, realistic, and long-lasting cheese aroma and is heat-resistant.
Product Features:
Adjustable Flavor: Flavor intensity can be adjusted to suit individual needs, from mild to strong.
Customizable Formulas: Lactose-free, low-fat, or vegan formulas are available (e.g., using yeast extract to replace animal ingredients).
High Stability: Heat-resistant (some products can withstand temperatures above 200°C), suitable for baked and fried foods.
Environmental Resistance: Maintains flavor even in acidic or high-salt environments, extending shelf life.
Cost-Effectiveness: Compared to natural cheese, less flavoring is needed (0.1%-0.5% is sufficient for significant flavor enhancement), reducing production costs.
Food Cheese Flavour is used in Bread, Biscuits, Van Gogh, Ice Cream, Yogurt, Potato Chips, Candy, Jelly, Sausages, Beverages, Sausages, Meat Products, Perfume, Plastics
Food Cheese Flavour is used in Bread, Biscuits, Van Gogh, Ice Cream, Yogurt, Potato Chips, Candy, Jelly, Sausages, Beverages, Sausages, Meat Products, Perfume, Plastics
Applications:
Baking: Cheese bread, biscuits, cakes, cheesecakes, savory biscuits, pastries
Dairy Products: Cheese-flavored ice cream, yogurt, condensed milk, pudding, custard
Snacks and Puffed Foods: Cheese-flavored potato chips, popcorn, biscuits, puffed foods (powdered flavoring can be directly sprayed or mixed in)
Confectionery: Hard candy, soft candy, chewing gum, chocolate, jelly
Sauces and Soup Bases: Cheese sauce, salad dressing, pasta sauce, dipping sauce, instant soup base (liquid flavoring is easier to mix)
Fillings: Mooncake fillings, steamed bun fillings, sandwich fillings
Convenience foods: Instant noodle seasoning packets, oatmeal, solid beverages
Meat products: Cheese ham, cheese sausage, meat products
Non-food sector:
Daily chemical products: Air fresheners, perfumes, cosmetics, skin care products
Industrial products: Fragrances for plastics and rubber products, mold release agents
Food Cheese Flavour is used in Bread, Biscuits, Van Gogh, Ice Cream, Yogurt, Potato Chips, Candy, Jelly, Sausages, Beverages, Sausages, Meat Products, Perfume, Plastics
Usage:
Baked snacks: 0.10% – 0.15%
Mooncake and steamed bun fillings: 0.1% – 0.3%
Hard candy and soft candy: 0.20% – 0.30%
Baked products: 0.1% – 0.5%
Sauces/Cheese sauces: 0.05% – 0.1%
Puffed foods: 0.1% – 0.5%
General recommended dosage: 0.1% – 0.5%
Food Additives: 0.01% – 0.3%
Industrial Applications: 0.05% – 0.3%
Food Cheese Flavour is used in Bread, Biscuits, Van Gogh, Ice Cream, Yogurt, Potato Chips, Candy, Jelly, Sausages, Beverages, Sausages, Meat Products, Perfume, Plastics
