Food White Rabbit Milk Candy Flavour is used in Confectionery, Jellies, Biscuits, Beverages, Milk, Yogurt, Ice Cream, Fishing Bait, Perfumes, Skincare Products, Soaps, Fragrances

Name: Food White Rabbit Milk Candy Flavour

Grade:  Food grade 

Purity:  100% 

Low MOQ:  500ml/1 liter/ 5 liter…. (Free test Samples: 8*20ml) 

Shelf Life:  3 years if properly stored 

Test Samples:  20ml, 120ml,Or customized according to customer needs

White Rabbit Milk Candy Flavor is a food additive specifically designed to replicate the distinctive taste of the classic Chinese confection, “White Rabbit Milk Candy.” Originating in 1959 at the Guanshengyuan factory in Shanghai, White Rabbit Milk Candy is a classic treat renowned for its rich milky aroma and its unique edible glutinous rice paper wrapper.

This flavoring possesses an authentic aroma characteristic of White Rabbit Milk Candy—a scent that is sweet, pleasant, naturally mellow, and long-lasting.

Aroma Characteristics:
Authentic Cream Candy Scent: Possesses the genuine aroma profile of “White Rabbit” cream candies—clean, sweet, and pleasant.
Naturally Rich & Mellow: Naturally rich and full-bodied; offers long-lasting fragrance retention and delivers excellent results in application.
High-Temperature Resistance: Capable of withstanding high temperatures, making it suitable for high-heat processing methods such as baking.
True-to-Life Aroma: Features a pure and authentic scent that effectively replicates the classic flavor profile of “White Rabbit” cream candies.

Food White Rabbit Milk Candy Flavour is used in Confectionery, Jellies, Biscuits, Beverages, Milk, Yogurt, Ice Cream, Fishing Bait, Perfumes, Skincare Products, Soaps, Fragrances

Food White Rabbit Milk Candy Flavour is used in Confectionery, Jellies, Biscuits, Beverages, Milk, Yogurt, Ice Cream, Fishing Bait, Perfumes, Skincare Products, Soaps, Fragrances

Application Areas:
Confectionery (Primary): Hard candies, soft candies, cream candies, chewing gum, chocolates, jellies.
Baked Goods: Biscuits, pastries, mooncake fillings, cakes, bread.
Beverages: Carbonated drinks, fruit and vegetable juices, tea-based drinks, dairy-based drinks.
Dairy Products: Milk, yogurt, ice cream, frozen desserts, popsicles.
Frozen Treats: Ice cream, frozen desserts, popsicles.
Convenience Foods: Instant beverage mixes, cereals, nutritional drink powders.
Others: Fishing bait additives, pet food.

Non-Food Applications:
Daily Chemicals: Perfumes, air fresheners, cosmetics, skincare products, soaps, shower gels.
Industrial Products: Flavor and fragrance intermediates.

Food White Rabbit Milk Candy Flavour is used in Confectionery, Jellies, Biscuits, Beverages, Milk, Yogurt, Ice Cream, Fishing Bait, Perfumes, Skincare Products, Soaps, Fragrances

Recommended Usage Levels:
Carbonated drinks, beverages, frozen desserts: 0.07% – 0.15%
Hard candies, biscuits, baked goods: Approx. 0.2%
Cereals, soup bases, snack foods, confectionery: 0.08% – 2%
General food products: 0.1% – 0.5%
For intense flavor requirements: 5% – 7%

Food White Rabbit Milk Candy Flavour is used in Confectionery, Jellies, Biscuits, Beverages, Milk, Yogurt, Ice Cream, Fishing Bait, Perfumes, Skincare Products, Soaps, Fragrances