It possesses a rich, intense cheese aroma capable of imparting a mellow, full-bodied cheese flavor to food products. Aroma Characteristics:
Rich Cheese Aroma: Possesses a concentrated cheese fragrance, exhibiting the characteristic tangy, fermented notes of cheese.
Mellow Dairy Scent: Features a rich, sweet, and full-bodied dairy aroma, harmoniously blended with the intense fragrance of cheese.
Layered Flavor Profile: Offers a unique complexity of flavors, providing a distinctive and exceptional taste experience.
High Heat Stability: Suitable for high-temperature processing methods such as baking, retaining its fragrance for an extended period.
Food French Cheese Flavour is used in Cakes, Cookies, Yogurt, Milkshakes, Confectionery, Jellies, Milk Tea, Seasoning Sauces, Potato Chips, Popcorn, Sausages, Perfumes, Skincare Products, Fragrances
Food French Cheese Flavour is used in Cakes, Cookies, Yogurt, Milkshakes, Confectionery, Jellies, Milk Tea, Seasoning Sauces, Potato Chips, Popcorn, Sausages, Perfumes, Skincare Products, Fragrances
Application Areas:
Baked Goods: Cheesecakes, cheese bread, cheese cookies, egg yolk pastries, muffins, waffles.
Dairy Products: Cheese, yogurt, ice cream, popsicles, milkshakes, dairy beverages.
Confectionery: Cheese hard candies, soft candies/gummies, chewing gum, chocolates, jellies.
Beverages: Cheese milk tea, coffee drinks, plant-based protein drinks, flavored beverages.
Condiments: Cheese sauces, salad dressings, pasta sauces, dipping sauces, compound seasoning sauces.
Snack Foods: Cheese-flavored potato chips, popcorn, seasoned nuts, puffed snacks, seasoned seaweed.
Convenience Foods: Instant noodle seasoning packets, instant soup mixes, cereals, powdered beverages.
Meat Products: Cheese-filled ham, cheese sausages, various meat products.
Non-Food Applications:
Daily Chemicals: Perfumes, body washes, shampoos, soaps, skincare products.
Household Goods: Air fresheners, scented candles, home fragrances.
Industrial Products: Fragrance intermediates, chemical products.
Food French Cheese Flavour is used in Cakes, Cookies, Yogurt, Milkshakes, Confectionery, Jellies, Milk Tea, Seasoning Sauces, Potato Chips, Popcorn, Sausages, Perfumes, Skincare Products, Fragrances
Recommended Usage Levels:
Carbonated Drinks, Beverages, Popsicles, Cold Drinks: 0.07% – 0.15%
Hard Candies, Cookies, Baked Goods: Approx. 0.2%
Carbonated Drinks, Beverages: 0.05% – 0.1%
Carbonated Drinks, Beverages, etc.: Approx. 0.1%; (with clouding agent: 0.08% – 0.12%)
Cereals, Soup Mixes, Snack Foods, Confectionery & Cookies: 0.3% – 1% (or 0.08% – 2%)
Cheesecakes: 0.5% – 1.5%
Cheese Crackers: 0.3% – 1%
Cheese, Yogurt, Ice Cream: 0.2% – 0.5%
Cheese Tea, Coffee: 0.05% – 0.2%
Cheese Sauce, Salad Dressing: 0.5% – 2%
Potato Chips, Popcorn: 0.2% – 0.8%
General Food Products: 0.1% – 0.5%
Specific Flavor Profiles: 0.05% – 0.3%
Compound Seasoning Sauces, Baked Goods, Snacks, Confectionery & Dairy Products: 0.2% – 0.6%
Food French Cheese Flavour is used in Cakes, Cookies, Yogurt, Milkshakes, Confectionery, Jellies, Milk Tea, Seasoning Sauces, Potato Chips, Popcorn, Sausages, Perfumes, Skincare Products, Fragrances
